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Food Book Fair L.A. at the Ace Hotel March 2-4
March 2 @ 10:00 amFree
Image via Food Book Fair
The first annual Food Book Fair, headquartered at the Ace Hotel, hits Downtown Los Angeles March 2-4 for a delicious weekend of events for foodies and food publishing.
Launching initially in 2012 in NYC, the fair features dynamic programming including workshops, panels, special guest-hosted meals, #Foodieodicals (a food + periodicals festival within the fair starring magazines and makers from Mexico City to Tokyo taking place at Smorgsasburg on March 4), and a pop-up bookstore from local friends Now Serving and Smorgasburg L.A. The majority of the events will be free to attend, with select events requiring reservations.
The main event site is the Ace Hotel, though some events will take place elsewhere. More information (ticketing, programming) will be announced soon, so please check the event site for updates.