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Taste of South Lake Comes to Pasadena on Oct. 8

October 8, 2016 @ 11:00 am - 5:00 pm

taste of south lake featured

Pasadena’s South Lake Avenue keeps growing as a restaurant destination, so it’s fitting that Taste of South Lake, the San Gabriel Valley’s largest culinary event, is back for a full day of tasty bites, refreshing sips, live cooking demos, music from internationally acclaimed bands and more.

Over 25 of South Lake’s eateries, including Del Frisco’s Grille, Real Food Daily, Lemonade, Veggie Grill and Urban Plates, will showcase their various cuisines from around the world at this free outdoor event. Taste of South Lake will also feature a beer, wine and cocktail garden, along with an interactive vendor village.

Enjoy live cooking demos from Ronald Russell, vegan and raw food chef and co-owner of Studio City’s renowned Sun Cafe; Luisa Fabbri, the owner of Contessa; award-winner Chef Daniel Shemtob of TLT Food; and Chef Yvonne Ardestani, the creator of the My Eclectic Kitchen cookbook and app.

KCRW DJ Raul Campos will spin between sets from The Nick Valentini Collective¬†(known as “the jazz fusion Radiohead”), psych-pop trio James Supercave, who’ve been on NPR and Vice, rockers The Shelters (whose debut was produced by Tom Petty), snyth-poppers and MTV Video Award nominees Chairlift, and Australian alternative rock band Atlas Genius.

For more information, visit the link below.


October 8, 2016
11:00 am - 5:00 pm
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Corporate Center Pasadena
251 S. Lake Avenue
Pasadena, CA 91101 United States
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