wagyu-chicken-fried-steak-hatch-gravy-panxa-cocina

Christina Champlin

Christina is the co-founder of We Like LA. She covers arts & culture, lifestyle, and food for the site. Christina is also the in-house photographer. When not working you can find her sipping on a spicy margarita or exploring something from the mid-century modern era. Follow her on Instagram @Chrissy.Stardust