After watching the below embed I can’t decide if a peanut butter and jelly hamburger is either the greatest or the worst idea in the entire world.
Apparently, for the folks at Slater’s 50/50 the burger started out as something strictly for the kid’s menu and then, almost as a lark, they put it on their speciality design menu. And people started ordering it. And then more people. And more.
I used to live around the corner from the Slater’s in Old Town Pasadena and, frankly, while I always found their burgers solid (if not kind of overwhelming), I was never bold enough to get really custom with my creations.
Now I watch this, and part me is intrigued by the possibility and potential combination of flavors of the PB&J. Then again, part of me is… well.. the opposite. But see for yourself.
Credit to the Burgerists Channel on Youtube for the mouthwatering video. Skip to 1:11 if you want to see where they really get peanut butter and jellying.